Sauvignon Blanc goes well with shellfish, but do you know the differences in taste from Sauvignon Blanc around the world?Today Randy Torban gives us a quick lesson on sauvignon blancs from around the world. He gives you quick tips from wines from New Zealand, the U.S. and France. All delicious, but slightly different in their approach.For more wine videos please visit us at http://www.classicwines.com/videos/cwtv
Gary Vaynerchuk s book tour rolls through Boston, as Gary tastes 4 wines available in Massachusetts before a live audience at the Hotel Commonwealth near Boston University.
Cloudy Bay is an iconic wine producer from New Zealand, but can be difficult to get hold of. Here are some fantastic alternatives also from New Zealand. Author: surf4wine Keywords: Cloudy Bay Sauvignon Blanc New Zealand Andrew Chapman Added: November 20, 2007
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