Around the World in 80 Dishes takes you to Germany with a demonstration of a classic warm potato salad recipe, prepared by Chef Thomas W. Griffiths of the Culinary Institute of America. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: October 30, 2008
Around the World in 80 Dishes takes you to Germany with a demonstration of a classic warm potato salad recipe, prepared by Chef Thomas W. Griffiths of the Culinary Institute of America. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: October 30, 2008
Around the World in 80 Dishes takes you to Italy with a demonstration of a classic recipe for Pizza Margherita, prepared by Chef Joseph W. DiPerri of The Culinary Institute of America. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: October 30, 2008
Around the World in 80 Dishes takes you to Italy with a demonstration of a classic recipe for Pizza Margherita, prepared by Chef Joseph W. DiPerri of The Culinary Institute of America. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: October 30, 2008
Around the World in 80 Dishes takes you to the Pacific Northwest with a demonstration of a Cedar-Planked Salmon with Maple Glaze recipe, prepared by a Culinary Institute of America chef. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: October 14, 2008
Around the World in 80 Dishes takes you to the Chesapeake Bay with a demonstration of a classic recipe for crab cakes, prepared by Chef Bruce Mattel of the Culinary Institute of America. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: September 22, 2008
Around the World in 80 Dishes takes you to Peru with a demonstration of a classic recipe for seviche, a popular Latin American dish that can be made with all kinds of seafood. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: September 15, 2008
Around the World in 80 Dishes takes you to the Chesapeake Bay with a demonstration of a classic recipe for crab cakes, prepared by Chef Bruce Mattel of the Culinary Institute of America. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: September 15, 2008
Around the World in 80 Dishes takes you to Shanghai, China, with a demonstration of an authentic fried rice recipe, prepared by Chef Shirley Cheng of the Culinary Institute of America. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: September 2, 2008
Around the World in 80 Dishes takes you to Guangdong, China, with a demonstration of this tasty, healthy, and easy Cantonese recipe for Steamed Scallion-Ginger Fish Fillets with Bok Choy. Author: epicuriousdotcom Keywords: Food kitchen cooking ethnic dishes Added: September 2, 2008
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