Vanessa talks with the authors of the 500 Best-Value Wines in the LCBO - Rod Phillips & Vic Harradine

Vanessa finishes her visit to the show by trying out some of New York's best reds.

Vanessa visits the New York State Booth at the Ottawa Food and Wine show and tries some whites

Vanessa continues her visit to the Ottawa Food and Wine Show with a visit to Argentina

Vanessa continues her visit to the Ottawa Food and Wine Festival with a drop-in on the Barefoot Wine folks.

Vanessa starts her visit to the Ottawa Food and Wine Show

Vanessa finishes her visit to the Preston Street Food and Wine show and enjoys a delicious sausage.

Vanessa continues her visit to Vendemmia

Vanessa ventures into the Italian Food and Wine Show

Vanessa and Tiffany participate in a charity Grape Stomp

We finish up our visit to the Grange in Prince Edward County

We continue our tour of the Grange and try out a Pinot Noir

Our tour of Prince Edward County continues as we move on to The Grange

We continue our visit to the County Cider Company.

Vanessa visits the County Cider Company as our tour of Prince Edward County continues.

Vanessa wraps up her visit to the Huff Estates Winery

Vanessa continues her tasting with Fred

Fr d ric talks to Vanessa about coming to Prince Edward County from France, and samples a 2006 off-dry riesling with her.

Vanessa tries the same wine from the tank room and then from oak barrels for a totally different taste experience.

Vanessa is interiewed for radio on Live 88.5

Vanessa continues her tour at Huff Estates with a visit to their tank room.

Vanessa starts her trip through Prince Edward County with a visit to Huff Estates.

Vanessa uses Bar 56's cheese plate to show the boys how a flight of wines could be used on their wine list to pair up with the wide variety of cheeses.

Vanessa continues her food pairing with some seafood options from the menu.

This week Vanessa returns to 56 to have the boys try some of her wine selections with the actual menu items. In this episode, she starts with two white wines.

Our C.A. Paradis week ends with a look at some great wine gift ideas.

Vanessa looks at a European made solution for wine storage and refrigeration.

Vanessa visits C.A. Paradis to look at some Canadian made solutions for keeping wine cool. Next time, she'll look at European made solutions.

Vanessa continues her consultation with a look at a couple of reds for the owners of Collection and Bar56 to consider for their wine list. Vanessa will be back soon to do some tastings with some of the actual menu items in the next couple of weeks.

Vanessa introduces the boys at Collection and Bar 56 a couple of white wines that may go well with their menu. Friday, she'll introduce them to some reds.